Hambela’s Treasure

$17.00$32.00

Tasting Notes: Cherry, Ripe guava, Cacao, Bergamot, Vanilla, pleasant lingering finish.

Region: Guji – Ethiopia

Producer: Small Farm Producers

Process: Natural

Varietal: Mixed heirloom

Altitude: 2,100 M.A.S.L.

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Hambela Traveler’s Treasure, is a natural processed high quality coffee beans, produced by incredible smallholder growers in Guji farms located in the southern part of Ethiopia, about 470 km from Addis Ababa the capital of Ethiopia, known for producing high quality coffees.

The fertile soils, ideal temperature and elevation significantly contribute to the richness of this coffee. After cautiously picking and collecting the red ripe cherries, the micro lot is spread out and sun-dried on raised beds – turned every couple of hours to stop mould or over fermentation for a couple of weeks. This process enables the fruit of the coffee cherry to dry on the bean seed, under optimal moisture developing a flavourful complexity.

Weight

250g, 500g

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